Food Service Design Manager (Commercial Kitchens & Data Centers)
Core
Lead end-to-end design of food service environments within data centers, including commercial kitchens, serveries, micro-kitchens, and support spaces.
Role type
Senior IC food service design manager (data centers)
Builds
Operationally efficient, compliant, and future-ready food service facilities for data center operators
Domain
Data center infrastructure + commercial food service design
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Commercial kitchen design, BOH functionality planning, kitchen equipment specification, MEP requirements coordination, waste management strategy, construction management, capital planning, budgeting, site commissioning
Preferred skills
Data center project experience, large-scale commercial project experience, permitting process knowledge, building systems expertise
Technologies
MEP systems, kitchen equipment, building systems
Responsibilities
Lead end-to-end design of food service spaces, coordinate with stakeholders on kitchen layouts and workflows, review equipment selections and layouts, conduct site inspections and commissioning, monitor project progress and risks, support capital planning through scoping and budgeting
Seniority
Senior, hands-on IC
