Team Member
Core
Provide high-standard customer service by preparing and serving food and beverages, maintaining clean work environments, and managing front-of-house operations in a retail restaurant setting.
Role type
Team Member (Food Service)
Builds
Food and beverage service for retail customers
Domain
Retail / Hospitality
Deliverable
product features
Required skills
Food safety compliance, cash handling, stock organization, allergen awareness, table clearing, order taking
Preferred skills
Flexibility, teamwork, ability to work under pressure, proactive attitude
Technologies
POS systems, inventory management tools
Responsibilities
Serve food and drinks, clear tables, organize deliveries and stock, follow hygiene procedures, handle cash transactions, maintain clean environment
Seniority
Entry-level, hands-on IC
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