Day Crew - Arana Hills
Core
Front-line crew member supporting daytime operations at a fast-food Mexican restaurant, including customer service, food prep, and general restaurant maintenance.
Role type
Hospitality crew member (day shift)
Builds
Fast-food Mexican restaurant services
Domain
Food service / Hospitality
Deliverable
product features
Required skills
Customer greeting, order taking, burrito rolling, fridge restocking, basic food prep, table wiping, adaptability to multiple roles
Preferred skills
Hospitality experience, fast-paced environment experience, eagerness to learn, reliability, 'can do' attitude
Responsibilities
Greeting customers, taking orders, rolling burritos, re-stocking fridges, basic food prep, wiping tables
Seniority
Entry-level / Junior
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