Bourbon Steak Food Runner
Core
Deliver food from the kitchen to guest tables with precision, speed, and grace while maintaining high standards of service in a fine dining environment.
Role type
Food Runner (Fine Dining)
Builds
Guest dining experiences at luxury hotels
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Food delivery, Kitchen ticket review, POS system operation, Tray and tray jack handling, Guest communication, Team coordination, Side work execution
Preferred skills
None stated
Technologies
Point of Sale Systems
Responsibilities
Review kitchen tickets, deliver food to guests, communicate with kitchen and front-of-house teams, execute side work, carry heavy trays efficiently
Seniority
Entry-level to Mid-level
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