Industrial Maintenance Technician - Food Manufacturing
Core
Maintain, troubleshoot, repair, and install production equipment, physical structures, and mechanical/electrical systems in a food manufacturing and distribution facility.
Role type
Industrial Maintenance Technician
Builds
Food processing equipment, facility infrastructure, and mechanical/electrical systems
Domain
Food Manufacturing / Industrial Maintenance
Deliverable
physical/clinical work
Required skills
Electrical systems, Mechanical systems, Plumbing, Hydraulics, Pneumatics, Computer controls, Refrigeration, HVAC systems, Blueprint reading, Schematic interpretation
Preferred skills
Journeyman license, Technical school training
Technologies
Programmable Logic Controllers (PLC), Transformers, Relays, Circuit breakers, Safety switches, Boilers, Water conditioning equipment
Responsibilities
Conduct equipment inspection and troubleshooting; Execute installation and repair of electrical and pipe systems; Perform preventive maintenance and update logs; Monitor compliance with EPA, OSHA, and safety regulations; Maintain facility structural integrity; Manage inventory and energy usage monitoring.
Seniority
Mid-level, hands-on IC