All-Rounder
Core
A hospitality multitasker managing front-of-house and back-of-house operations in a hotel social hub, including coffee/cocktail service, guest welcome, food plating, and space maintenance.
Role type
Hospitality operations associate
Builds
Guest experiences and operational flow in a hotel social hub
Domain
Hospitality / Hotel operations
Deliverable
product features
Required skills
Multitasking, guest service, beverage preparation, food plating, space setup, atmosphere management
Preferred skills
Bar experience, design appreciation
Responsibilities
Welcoming guests, preparing coffee and cocktails, plating Grab & Go items, setting up breakfast, resetting tables, maintaining the social space
Seniority
Entry-level / Generalist
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