Processing Lead - 2nd Shift
Core
Lead a production team to ensure products meet production demands and specifications in a manufacturing environment.
Role type
2nd Shift Production Lead
Builds
Meat snack products (Jack Link's, Lorissa's Kitchen, etc.)
Domain
Food manufacturing / Meat processing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
leadership, problem solving, employee motivation, machine operation, documentation, inventory management, safety compliance, workflow monitoring, FIFO rotation, sanitation reporting
Preferred skills
High School Diploma or GED, food industry experience
Technologies
None
Responsibilities
Manage start-up and pre-op inspections, monitor first piece checks and document metrics, coordinate supplies for machine performance, adjust personnel and resources for efficiency, maintain WIP inventory, ensure proper labeling and FIFO, prevent rework, maintain safe and clean work areas, complete sanitation reports, develop team through training and cross-training, assist in continuous improvement of department processes
Seniority
Individual Contributor, supervisory level