VENDEUR (H/F) RAYON CHARCUTERIE TRAITEUR
Core
Stocking, maintaining quality, and serving customers in the deli and charcuterie department.
Role type
Retail deli and charcuterie sales associate
Builds
Fresh deli products, charcuterie, and cheese for retail customers
Domain
Retail / Food service
Deliverable
product features
Required skills
Stock management, product quality control, customer service, team collaboration, hygiene compliance
Preferred skills
Traceability knowledge
Technologies
None
Responsibilities
Stocking products according to hygiene and quality procedures, ensuring product freshness, managing inventory and restocking, displaying products attractively, advising and serving customers
Seniority
Entry-level
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 813,000+ jobs from 20+ sources.