Barista
Core
Prepare and serve high-quality coffee beverages and light food items while providing friendly, personalized service in a welcoming environment.
Role type
Barista
Builds
Hot and cold specialty coffee drinks, teas, and light food items
Domain
Hospitality / Coffee Shop
Deliverable
product features
Required skills
Cash handling, food safety compliance, inventory management, menu knowledge, espresso preparation, bilingual communication (French/English)
Preferred skills
Previous café or hospitality experience, Food Handler Certification, knowledge of espresso-based beverages
Technologies
Point-of-sale system
Responsibilities
Greet customers and provide personalized service, prepare and serve beverages and food, handle cash and card payments, maintain cleanliness of workspace and equipment, monitor and restock inventory, assist with opening and closing duties
Seniority
Entry-level to Junior