Abteilungsleiter Flight Coordinator (m/w/d)
Core
Lead the Airline Catering department ensuring smooth operations, on-time delivery of catering to flight crews, and high-quality standards for board menus.
Role type
Department Head, Airline Catering Operations
Builds
High-quality gourmet catering services for airline passengers
Domain
Aviation / Luxury Hospitality
Deliverable
product features
Required skills
Team leadership and motivation, Logistics planning and monitoring, Quality and quantity control, Process optimization, Administrative management, Data analysis, Compliance with safety and hygiene standards
Preferred skills
Valid reliability check (ZUP), Driver's license Class B, Shift work flexibility
Technologies
MS Office
Responsibilities
Lead and develop the Airline Catering team, Plan and monitor timely delivery of catering to flight crews, Ensure quality, quantity, packaging, and loading of board menus, Act as the contact point for the crew on board regarding all catering matters, Optimize processes in close coordination with senior management
Seniority
Senior, hands-on IC