Shift Leader - Macarthur Square
Core
Lead, coach, and motivate restaurant staff to deliver exceptional guest experiences while maintaining strict food safety and quality standards.
Role type
Front-line shift supervisor (QSR)
Builds
Operational excellence and positive team culture in a fast-paced dining environment
Domain
Quick-service restaurant / Food service
Deliverable
product features
Required skills
Leadership, team coaching, customer service, food safety compliance, alcohol service compliance
Preferred skills
Prior supervisory experience in fast-paced environments, willingness to obtain food safety certification
Responsibilities
Leading and coaching the crew, ensuring food safety and quality standards, fostering a positive work environment
Seniority
Entry-level to Junior, hands-on IC
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