Engineering Supervisor (MEP Kitchen & Laundry)
Core
Supervise and coordinate daily engineering operations for hotel facilities, equipment, and systems to ensure safety, reliability, and operational excellence.
Role type
Engineering Supervisor (MEP)
Builds
Maintained hotel facilities and operational systems
Domain
Hospitality / MEP (Mechanical, Electrical, Plumbing)
Deliverable
physical/clinical work
Required skills
MEP systems knowledge, preventive maintenance, troubleshooting, safety compliance, inventory control, shift work adaptability
Preferred skills
leadership, strategic thinking, problem solving, communication, multi-tasking, team building, motivation
Responsibilities
Supervise daily engineering operations, assign tasks and monitor team performance, conduct facility inspections, respond to maintenance requests and emergencies, implement preventive maintenance schedules, coordinate with other departments, maintain maintenance records, assist in inventory control, support energy-saving initiatives
Seniority
Mid-level, hands-on IC
