CareerPlanSign in

ALTERNANT MÉTIERS DE BOUCHE H/F

Margny-lès-Compiègne, Hauts-de-France, fr💼 Full-time🗓 2026-07-21 → 2026-09-26

Core

Prepare and transform food products, set up and present the grocery aisle, and assist customers in a retail food environment.

Role type

Entry-level food service apprentice

Builds

Fresh food products and prepared items for retail sale

Domain

Grocery retail / Food processing

Deliverable

product features

Required skills

Food preparation, product presentation, customer service, food safety compliance, hygiene maintenance, quality verification, team collaboration

Responsibilities

Prepare and transform food products, set up and present the grocery aisle, cut, package, and label products, verify product quality and freshness, maintain equipment and workstations, apply hygiene and safety rules

Seniority

Entry-level, apprentice

Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.