Sanitation Team Lead
Core
Leads and coordinates sanitation operations for a food processing plant, ensuring cleaning and sanitizing of production equipment and areas to meet USDA and company standards.
Role type
Sanitation Team Lead
Builds
Clean and sanitized production environments for food processing
Domain
Food manufacturing / Sanitation
Deliverable
physical/clinical work
Required skills
Team leadership, scheduling, equipment setup and minor adjustments, SOP documentation, chemical handling, safety compliance (OSHA/LOTO), HACCP knowledge, employee coaching, cross-training
Preferred skills
High School Diploma or GED, food industry experience
Technologies
None stated
Responsibilities
Plan and schedule work for the sanitation team, lead specialists in cleaning processing areas, ensure equipment is operational for shift start-up, document processes in SOP format, perform production paperwork, maintain safety standards and LOTO procedures, coordinate with QA and supervisors, coach and train team members
Seniority
Lead, hands-on management