POISSONNIER (H/F)
Core
Managing and selling the fish and seafood department during morning shifts.
Role type
Fish and seafood department manager
Builds
Fresh fish and seafood products for retail customers
Domain
Grocery retail / Food distribution
Deliverable
product features
Required skills
Fish and seafood handling, retail sales, inventory management, customer service
Responsibilities
Maintaining the fish and seafood section, selling products, managing morning shifts
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