FOH Team 18+
Core
Front-of-house service staff responsible for serving drinks, recommending beverages, and assisting customers with food and dining experiences in a pub and carvery setting.
Role type
Front-of-house team member (Bar & Waiting Staff)
Builds
Customer dining and drinking experiences
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Drink preparation, customer service, food service, safety compliance, attention to detail
Responsibilities
Pouring drinks to specifications, recommending beverages to customers, serving food, maintaining bar safety and cleanliness, greeting guests
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