Chef d'Equipe Maintenance H/F
Core
Coordinate and manage a maintenance team to optimize equipment performance and ensure regulatory compliance in an industrial setting.
Role type
Maintenance Team Lead
Builds
Industrial equipment maintenance and operational efficiency
Domain
Industrial maintenance (food processing)
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Team leadership, maintenance planning, resource management, KPI tracking, spare parts coordination, continuous improvement, technical training
Preferred skills
Experience in food industry, knowledge of automation/mechanics/hydraulics/electricity
Technologies
Automation, mechanics, hydraulics, pneumatics, industrial electricity
Responsibilities
Manage resources to optimize equipment results, plan preventive and corrective maintenance, track maintenance KPIs, coordinate spare parts, propose efficiency improvements, train and mobilize the team
Seniority
Mid-level, hands-on IC