Kitchen Porter
Core
Support kitchen operations by ensuring stock levels, cleanliness, and hygiene standards to enable the team to serve customers.
Role type
Kitchen Assistant (Porter)
Builds
Food service for customers in a pub/restaurant setting
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Stock management, cleaning, hygiene compliance, team communication
Responsibilities
Maintain kitchen stock levels, ensure cleanliness and safety regulations, communicate with the kitchen team
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