Boucher H/F
Core
Qualified butcher responsible for executing tasks for the transformation and manufacturing of meat products, ensuring gastronomic and presentation standards.
Role type
butcher
Builds
processed meat products (sausages, merguez, ready meals)
Domain
retail / food processing
Deliverable
physical/clinical work
Required skills
meat cutting, product preparation, customer consultation, hygiene compliance, equipment maintenance
Responsibilities
cutting and preparing meats, manufacturing processed products, presenting products for sale, welcoming and advising customers, maintaining equipment and facilities
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