BOULANGER (H/F)
Core
Prepare bakery products in a retail setting, ensuring quality and refreshing the product range based on current consumption trends.
Role type
Bakery production specialist (retail)
Builds
Fresh bakery goods for retail sale
Domain
Retail / Food production
Deliverable
product features
Required skills
Bread and pastry preparation, product quality control, range management, customer relationship building
Preferred skills
CAP in baking, experience in large-scale distribution or artisanal baking
Technologies
Traditional baking methods
Responsibilities
Prepare bakery products, ensure production quality, refresh product offerings based on trends, build trust with customers
Seniority
Entry to Mid-level, hands-on IC
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