MANAGER DE RAYON POISSONNERIE (H/F)
Core
Manage the fish section as a strategic profit center for the store, serving as a key destination for customers.
Role type
Fish section manager (retail)
Builds
Fish section operations for Intermarché retail stores
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
fish handling, inventory management, order processing, stock rotation, visual merchandising, customer service, sales, regulatory compliance
Preferred skills
CAP Poissonnier certification, significant experience in sales or large-scale distribution
Technologies
POS systems, inventory management software
Responsibilities
Welcome and sell to customers, manage orders, handle stock rotations, manage inventory, design section layouts, ensure compliance with seafood activity norms
Seniority
Individual Contributor, operational level
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