Bartender (m/f)
Core
Prepare and serve beverages to guests on board river cruise ships, managing bar operations in the Bar, restaurant, and Sundeck.
Role type
Bartender
Builds
Beverage service for cruise ship guests
Domain
Hospitality / River Cruise Industry
Deliverable
product features
Required skills
Classic international cocktail knowledge, inventory and stock management, HACCP and food safety compliance, peak hour service management, sales and consumption tracking, cleaning and maintenance
Preferred skills
Experience in river cruise tourism, hotel, or restaurant industry, German language skills, French language skills
Technologies
None
Responsibilities
Prepare and serve drinks according to guest needs, manage monthly stock and inventory rotation, maintain food safety standards, execute sales and consumption reporting, participate in shared crew duties
Seniority
Junior to Mid-level, hands-on IC