RESPONSABLE RAYON FRAIS (H/F)
Core
Manage fresh produce inventory, stock the aisle based on seasonality and customer needs, and ensure product quality and hygiene.
Role type
Fresh produce aisle manager
Builds
Fresh food products for retail customers
Domain
Grocery retail / Fresh food
Deliverable
product features
Required skills
Inventory management, seasonal planning, team leadership, product quality control, hygiene standards
Preferred skills
Customer relationship building, merchandising creativity
Technologies
None stated
Responsibilities
Verify stock levels, replenish the aisle according to seasonality and customer demand, manage the personal stocking team, ensure product conservation and hygiene, create attractive and innovative displays
Seniority
Individual contributor, operational level
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