Employé commercial rayon frais
Core
Stocking, organizing, and replenishing fresh food products on shelves while assisting customers in a retail setting.
Role type
Entry-level retail associate (fresh food section)
Builds
Product placement and inventory management for fresh food aisles
Domain
Retail / Grocery / Fresh Food
Deliverable
product features
Required skills
Shelf stocking, inventory management, customer assistance, product rotation
Preferred skills
Familiarity with fresh food products, teamwork
Technologies
None
Responsibilities
Stocking and arranging products according to storage and presentation guidelines, conducting stock inventory, assisting customers with a friendly attitude, collaborating with the fresh food department manager
Seniority
Entry-level
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