Vendeur / vendeuse rayon traditionnel fromagerie / charcuterie
Core
Welcome and advise customers on cheese and charcuterie products while maintaining product quality and hygiene.
Role type
Traditional cheese and charcuterie department sales associate
Builds
Fresh food department displays and product assortments
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Customer service, product knowledge, visual merchandising, inventory management, hygiene standards
Preferred skills
CAP Crémier-fromager certification, fresh product sales experience, large retail experience
Technologies
None stated
Responsibilities
Greet and advise customers, maintain product quality and hygiene, manage department displays and assortments
Seniority
Entry-level to Junior
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