Ausbildung zum/zur Koch/ Köchin (m/w/d)
Core
Apprenticeship training in food preparation, cooking techniques, and kitchen operations for a professional restaurant.
Role type
Culinary Arts Apprentice
Builds
Fresh à la carte dishes and daily kitchen operations
Domain
Hospitality / Gastronomy (via careerplan.io/jobs/671963-ausbildung-zumzur-koch-kochin-mwd-at-pier14)
Deliverable
physical/clinical work
Required skills
Food preparation, cooking techniques, kitchen workflow management, food safety and hygiene, team collaboration, resource management
Preferred skills
Curiosity, willingness to learn, structured work style, flexibility, reliability
