Инженер-химик, Москва завод Шерризон
Core
Monitoring raw material quality, calibrating instruments, preparing chemical solutions, and controlling finished product quality during bottling.
Role type
Quality Control Chemist
Builds
Sugar and blended syrups for beverage production
Domain
Food & Beverage manufacturing
Deliverable
physical/clinical work
Required skills
Chemical analysis, instrument calibration, solution preparation, quality specification compliance, data logging
Preferred skills
Chemical or food engineering degree
Technologies
Laboratory instruments, quality control forms
Responsibilities
Monitor incoming raw material quality against specifications, calibrate measurement instruments per quality procedures, prepare working chemical solutions, control finished product quality during bottling, record test results in quality journals