Receiving Clerk
Core
Receiving, verification, storage, and inventory management of raw materials and packaging for food manufacturing.
Role type
Receiving Clerk
Builds
Raw material and packaging inventory for production lines
Domain
Food manufacturing / Bakery ingredients
Required skills
Inventory management, Forklift operation, Physical lifting (50 lbs), Documentation handling, System data entry, FIFO management, Allergen stacking, Tank reading reporting
Preferred skills
Food manufacturing experience
Technologies
M3, Microsoft Outlook, Word, Excel
Responsibilities
Receive and verify raw materials and packaging against documentation (BOL, Packing List, COA); Check in drivers and ensure delivery appointments are accurate; Unload trucks ensuring food safety and quality standards; Record inbound damages on freight claim logs; Post weekly hotbox schedules for forklift drivers; Assist with connecting bulk tankers and labeling approved pallets; Stage and deliver raw materials to production lines; Maintain accurate inventory records and organize warehouse per vertical allergen stacking and FIFO; Schedule pallet trailer swaps.
Seniority
Entry-level to Junior
