Camarero/a - Hotel Barceló Illetas Albatros
Core
Serve and sell food and beverages, receive and accommodate guests, and manage table setup and service areas in a hotel setting.
Role type
Food and beverage server
Builds
Dining service experiences for hotel guests
Domain
Hospitality / Tourism
Deliverable
product features
Required skills
Food and beverage service, guest reception, table setup, area maintenance, high-level English
Preferred skills
Cocktails, restaurant management, teamwork, stress tolerance, agility, personal image, social skills, customer orientation
