Garçom
Core
Support restaurant operations by setting tables, serving food and beverages, and maintaining cleanliness and organization.
Role type
Operational server
Builds
Breakfast, lunch, dinner, and event service for public sector employees
Domain
Hospitality / Tourism
Deliverable
product features
Required skills
Table setting, customer service, cleaning, buffet management, beverage preparation, equipment maintenance, inventory monitoring
Preferred skills
Prior experience in the area, proactivity, team orientation, empathy
Technologies
None stated
Responsibilities
Prepare tables for service, attend to customer needs, clean tables and environment, manage buffet hygiene and restocking, prepare and serve beverages, maintain equipment and materials, monitor beverage stock, follow safety and quality procedures
Seniority
Operational
