SERVEUR (F/H)
Core
Room service employee responsible for logistics, room setup, and high-end catering service for events.
Role type
Room service employee
Builds
Event spaces, buffets, and catering services
Domain
Hospitality and events
Deliverable
physical/clinical work
Required skills
Logistics, room setup, buffet preparation, inventory management, equipment handling, cleaning, high-end service, client relations
Preferred skills
Teamwork, dynamism, adaptability
Technologies
None
Responsibilities
Prepare and set up meeting rooms, conference halls, and banquet spaces; Dress buffets, cocktails, and breakfasts; Monitor consumables and beverages; Receive and manage deliveries of furniture and equipment; Ensure cleanliness and order of reception areas; Welcome guests and serve meals during events
Seniority
Entry-level
