Addetto/a al banco
Core
Front-of-house staff member responsible for customer greeting, order taking, cash handling, and food/beverage preparation in a restaurant setting.
Role type
Front-of-house restaurant staff
Builds
Customer service and food/beverage service
Domain
Hospitality / Restaurant
Deliverable
physical/clinical work
Required skills
Customer service, order management, cash handling, food and beverage preparation, cleaning and hygiene compliance
Preferred skills
HACCP certification, teamwork, flexibility for shift work