CareerPlan

SERVEUR EN RESTAURATION(H/F)

Parçay-Meslay, VouvrayFull-time2026-10-02 → 2026-10-04

Core

Welcoming guests, taking orders, serving food, clearing tables, and maintaining restaurant cleanliness.

Role type

Front-of-house server

Builds

Dining service experience for restaurant guests

Domain

Hospitality / Restaurant service

Deliverable

physical/clinical work

Required skills

Guest interaction, order taking, table management, teamwork, time management

Preferred skills

Prior restaurant experience, motivation, team orientation

Responsibilities

Greet and seat customers, take orders and serve meals, ensure customer satisfaction, clear and reset tables, participate in setup and cleanup, work collaboratively in a dynamic team