Bartender | Ebisu
Core
Create exceptional guest experiences by preparing and serving wine, beer, and cocktails in a contemporary Japanese restaurant.
Role type
Bartender
Builds
Beverage service and stock management for a waterfront Japanese restaurant
Domain
Hospitality / F&B
Deliverable
product features
Required skills
Cocktail making, wine knowledge, stock management, upselling, guest rapport
Preferred skills
2+ years of bartending experience in a comparable venue, ability to work nights and weekends