TECHNICIEN FRIGORISTE (F/H)
Core
Installation and maintenance of commercial and industrial refrigeration, HVAC, and professional kitchen equipment for professional clients including supermarkets, food processing plants, schools, and medical facilities.
Role type
Field service technician (refrigeration and HVAC)
Builds
Production-ready refrigeration and HVAC systems for commercial and industrial clients
Domain
Industrial refrigeration, HVAC, and professional kitchen equipment
Deliverable
physical/clinical work
Required skills
Refrigeration system installation, preventive maintenance, fault diagnosis and repair, electrical circuit reading, client relations, documentation of interventions
Preferred skills
Electrical habilitation (BR, B0, H0V, B2V), refrigerant handling certification, night/weekend shift work
Technologies
CO2 refrigeration, chilled water systems, regulation and supervision systems
Responsibilities
Organize and participate in new equipment installations, perform preventive maintenance visits, diagnose and repair faults, manage client relations and generate intervention reports, maintain tools and equipment
Seniority
Mid-level, hands-on IC