Maintenance Technician
Core
Maintain and repair high-speed production equipment in a wine production and bottling facility to ensure equipment reliability and minimize downtime.
Role type
Level 3 Maintenance Technician (Industrial/Manufacturing)
Builds
High-speed bottling, packaging, and production equipment lines
Domain
Food & Beverage / Winery / Industrial Manufacturing
Required skills
Mechanical and electrical troubleshooting, PLC/automation systems, VFDs, sensors, pneumatics, hydraulics, preventive maintenance, CMMS, reading electrical schematics, equipment refurbishment
Preferred skills
Food and beverage/winery experience, Allen-Bradley/Siemens PLCs, conveyor systems, welding/fabrication, Lockout/Tagout procedures
Technologies
PLCs, VFDs, CMMS, Allen-Bradley, Siemens
Responsibilities
Perform first-response maintenance and repairs on production equipment; troubleshoot mechanical and electrical issues; maintain and repair bottling/packaging machinery; diagnose issues with motors, PLCs, and automation controls; complete scheduled preventive maintenance and document work orders; support complex troubleshooting and planned shutdowns; conduct facility inspections; follow safety procedures and Lockout/Tagout requirements.
Seniority
Mid-level, hands-on IC