Superviseur(e) aux opérations
Core
Coordinate and execute daily warehouse operations for food distribution, including receiving, order preparation, and shipping.
Role type
Warehouse Operations Supervisor
Builds
Food distribution logistics
Domain
Food & Beverage / Logistics
Deliverable
physical/clinical work
Required skills
Team management, operational planning, inventory control, quality compliance, shift coordination, staff training, problem resolution
Preferred skills
Continuous improvement initiatives, BRCGS standard knowledge
Technologies
Warehouse management systems, forklifts
Responsibilities
Plan and prioritize daily receiving and shipping operations; assign tasks to forklift operators and workers; ensure inventory accuracy and stock rotation; manage team integration and training; communicate effectively between day and night shifts; report operational status to management.