Waiter/Waitress
Core
Front-of-house service role delivering food and drinks to guests in a dynamic hospitality environment.
Role type
Waiter/Waitress
Builds
Dining experiences for guests across multiple properties
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
order taking, table service, menu knowledge, floor management, kitchen communication, problem solving, station organization, multi-tasking
Preferred skills
hospitality experience, English fluency, German fluency, additional languages
Technologies
POS systems, reservation platforms
Responsibilities
Welcome guests and make them feel at ease, take orders and serve dishes, share menu recommendations, keep the floor running smoothly, communicate with bar and kitchen, handle guest requests and issues, maintain clean and organized station, support colleagues during busy periods
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