Cook | Caroline Springs
No visa sponsorship
Core
Prepare and serve high-quality food, pastries, and coffee in a café environment.
Role type
Café cook
Builds
Wholesome food, delicious pastries, and barista-crafted coffee
Domain
Hospitality / Café
Required skills
Reliable shift attendance, strong work ethic, flexible availability, excellent communication, ability to follow chef instructions
Preferred skills
12+ months experience in café or restaurant, studies in commercial cookery
Technologies
None stated
Responsibilities
Prepare and serve food, pastries, and coffee; maintain reliability during shifts; adapt to day and night trade schedules; execute tasks assigned by chefs
Seniority
Junior to Mid-level, hands-on IC
