Sr. Machine Operator
Core
Run the process line and equipment systematically to convert raw materials into final food products, achieving production targets while minimizing waste and ensuring food safety.
Role type
Senior machine operator (food manufacturing)
Builds
Packaged food and beverage products
Domain
Food manufacturing / Consumer Packaged Goods
Required skills
Equipment operation and maintenance, line efficiency optimization, quality control checks, material usage calculation, energy monitoring, team management, Good Manufacturing Practice (GMP) adherence, food safety hazard reporting, audit support
Preferred skills
Industrial training institute (ITI) graduate, tertiary education background, continuous improvement mindset
Technologies
Processing equipment, MP2 (maintenance reporting system)
Responsibilities
Operate and maintain processing equipment to achieve yield conversion targets; perform hourly process control checks and report data; conduct quality wall meetings and ensure hygienic maintenance of stations; manage process workers (breaks, cleaning, attendance); monitor and minimize energy usage (water, electricity, gas); report material wastages and calculate efficiency; highlight daily issues to managers; support IPS and Food safety audits; implement EHS management system controls.