Outpatient Clinical Dietitian- Part time (20hrs/WK)
Core
Assesses, develops, and coordinates medical nutrition therapy and education for patients with complex nutritional needs including chronic diseases like diabetes, heart disease, and malnutrition.
Role type
Outpatient Clinical Dietitian
Builds
Individualized dietary regimens, nutrition care plans, and educational programming for patients.
Domain
Healthcare / Clinical Nutrition
Deliverable
physical/clinical work
Required skills
Medical nutrition therapy, nutrition assessment, dietary intervention planning, tube feeding management, patient counseling, interdisciplinary collaboration, clinical research participation, program development
Preferred skills
CDE certification, Insulin Pump specialist knowledge, GI disorder experience, outpatient clinical experience
Technologies
Tube feeding systems, electronic health records (implied via lab values and records)
Responsibilities
Evaluate patient status and adapt dietary interventions, develop and monitor tube feeding protocols, provide nutrition education in individual and group settings, act as preceptor for students and interns, participate in clinical research and policy development
Seniority
Mid-level, hands-on IC