Maintenance Supervisor
Core
Lead a maintenance department (mechanic leads and mechanics) to ensure equipment reliability, minimize unplanned downtime, and drive cost efficiency and continuous improvement across all shifts in a food and beverage manufacturing plant.
Role type
Senior maintenance supervisor (people management & operations)
Builds
Maintenance operations, equipment reliability, and safety compliance for food/beverage production lines
Domain
Food & Beverage Manufacturing / Industrial Maintenance
Required skills
People leadership, team development, cost efficiency, continuous improvement, safety management, operational problem solving, change leadership, project management, cross-functional collaboration, training and communication
Preferred skills
Lean Six Sigma certification, engineering or operations management degree, beverage/food manufacturing experience
Technologies
PC/EXT processing systems, FLNA food safety initiatives
Responsibilities
Lead and develop mechanic leads and teams; achieve site performance for unplanned downtime and equipment reliability; implement food safety and safety strategies; solve day-to-day operational issues; conduct training programs; collaborate with suppliers and internal customers; manage cross-shift operations
Seniority
Senior, hands-on IC with people management
