Breakfast Attendant
Core
Front-of-house service role providing breakfast, coffee, and beverages to hotel guests and visitors at a hotel terrace.
Role type
Casual front-of-house food and beverage attendant
Builds
Breakfast service and coffee bar operations for hotel guests
Domain
Hospitality / Hotel F&B
Deliverable
product features
Required skills
Customer service, order taking, coffee preparation, payment processing, table clearing, food safety compliance, hygiene standards
Preferred skills
Restaurant or café experience, barista skills, teamwork, attention to detail, friendly personality
Technologies
Tills, coffee machines
Responsibilities
Provide warm and professional service to hotel guests and visitors, Take orders and assist guests with menu enquiries, Prepare coffees and other hot beverages, Deliver food and beverages efficiently and accurately, Operating tills and handling payments, Maintaining high standards of cleanliness and presentation, Clearing and resetting tables to ensure a welcoming dining environment
Seniority
Casual, entry-level