Assistant Restaurant Manager - Midvale
Core
Lead and develop the restaurant team to support the Restaurant Manager in smooth operations, ensuring high standards of food preparation, service, and customer experience.
Role type
Assistant Restaurant Manager
Builds
Restaurant operations and customer experiences
Domain
Hospitality / Quick Service Restaurant
Deliverable
product features
Required skills
Team leadership, coaching, commercial acumen, continuous improvement, cost optimization, customer experience management, multi-tasking
Preferred skills
Passion for food, ability to inspire crew, fast-paced environment adaptability
Responsibilities
Lead and develop the team, support the Restaurant Manager, optimize profit and drive costs down, maintain high standards, create positive culture
Seniority
Mid-level management