Food Services Assistant (Kitchenhand/Salads) - Part-Time - 2x0.70EFT
Core
Provide kitchen support including dishwashing, cleaning, sanitizing equipment, and assisting with basic food production and service of patient meals in a healthcare and aged care environment.
Role type
Part-time food services assistant (kitchen hand/salads)
Builds
Patient meals and sanitized kitchen environments
Domain
Healthcare and aged care
Deliverable
physical/clinical work
Required skills
Dishwashing, cleaning and sanitizing, basic food production, infection prevention and control, food safety practices, chemical safety, environmental cleaning standards, shift flexibility, organizational skills, reliability, time management