BUSPERSON CHARTER 18 MODERN TAVERN (FULL TIME)
Core
Clean tables, set up stations, receive and fulfill beverage orders, and transport heavy dish tubs to the kitchen in a fast-paced casino tavern environment.
Role type
full-time busperson (food and beverage service)
Builds
table settings, beverage service, and dish transport for guests
Domain
hospitality + casino entertainment
Deliverable
product features
Required skills
table setting, beverage order fulfillment, heavy lifting (40 lbs), customer service, sanitation standards, complaint handling
Preferred skills
prior restaurant industry experience
Responsibilities
clean tables and wipe surfaces, set up tables according to standards, receive and fulfill drink orders, transport filled bus tubs to kitchen, maintain cleanliness of work areas, ensure smooth order flow from kitchen to guest, check dishes for accuracy, assist in final dish preparation, handle customer complaints
Seniority
entry-level to junior