On Call Event Staff
Core
Support daily operations at an event center by serving food and beverages, handling cash transactions, and maintaining clean horse stalls and barn areas.
Role type
On-call event staff member (hospitality & animal care)
Builds
Guest dining experiences and safe event environments
Domain
Hospitality / Agriculture
Deliverable
product features
Required skills
Cash handling, food safety compliance, physical labor (lifting, shoveling), guest assistance, event setup/cleanup
Preferred skills
Ability to work around horses, reliability, teamwork
Technologies
Cash register
Responsibilities
Receive and prepare food/beverage orders, operate cash register, clean horse stalls and barn areas, set up and clear banquet rooms, report facility issues
Seniority
Entry-level, hands-on IC
