Sr. Maintenance Technician (2nd Shift)
Core
Assembling, installing, and maintaining mechanical systems, machinery, and equipment in a food manufacturing environment.
Role type
Sr. Maintenance Technician (2nd Shift)
Builds
Semi-finished ingredients for bakery, pastry, and gelato markets
Domain
Food manufacturing / Industrial maintenance
Deliverable
physical/clinical work
Required skills
Mechanical troubleshooting, preventative maintenance, electrical troubleshooting, welding and fabrication, piping systems knowledge, motor/gearbox/bearing maintenance, forklift operation, boom lift operation, hand and power tool operation, Microsoft Office
Preferred skills
Food manufacturing experience, welding/fabrication experience
Technologies
Microsoft Office
Responsibilities
Assembling, installing, and maintaining mechanical systems; troubleshooting machinery; reading and following operation manuals; maintaining inspection and testing schedules; cleaning, repairing, and installing equipment; performing general building maintenance; writing routine reports.
Seniority
Mid-level, hands-on IC