F&B Service Expert (Fixed Term)
Core
Deliver memorable guest experiences by managing all aspects of food and beverage service, including setting tables, serving guests, communicating with the kitchen, and maintaining work areas during events and banquets.
Role type
F&B Service Expert (Event Service)
Builds
Guest dining and event experiences
Domain
Hospitality / Event Management
Deliverable
physical/clinical work
Required skills
table setting, guest service, kitchen communication, cleaning, lifting/carrying objects up to 25 lbs, standing/sitting/walking for extended periods
Preferred skills
1 year of related work experience, high school diploma or G.E.D.
Responsibilities
set tables and event materials, serve guests, communicate with kitchen staff, clean work areas and supplies, adhere to safety and security policies, maintain professional appearance
