Expression of Interest Cook, Pastry Cook and Barista
Core
Casual on-call staff for cooking, pastry, and barista roles across 3 venues and offsite catering events.
Role type
Casual culinary and beverage staff (Cook, Pastry Cook, Barista)
Builds
Food and beverage service for customers at multiple venues and offsite catering
Domain
Hospitality / Catering
Deliverable
product features
Required skills
Culinary experience (5+ years for Cook), Pastry skills (recently qualified or talented), Barista skills (coffee making), flexibility, teamwork
Preferred skills
Friendly demeanor, customer satisfaction focus
Responsibilities
Prepare food and pastries, make coffee, serve customers, support offsite catering events
Seniority
Entry to Mid-level, casual staff
Sourced via viewjobs · Listed on CareerPlan, which tracks 813,000+ jobs from 20+ sources.